Tastings of Recent Life

I have been so incredibly busy lately! It's the opening line to all my blogs as of recent! Here are a few pictures to at least keep you some what satiated! Thank you for your love and support!

Bacon Cod Fritters
Fresh Garlic Growing in our Garden
Steeping Mango Black Tea
National Grilled Cheese Day: Purple Grain Bread, Sheep's Milk Cheese, Mozzarella, Blistered Tomatoes, Pancetta, and Dried Olives
Pretzel and Mustard Crusted Sirloin
Chorizo and Mussels with a Cabbage Mango Slaw


tsaiklops said...

oh what a tease, not even a single caption! Hope you're able to take some rest amidst all the business!

LaurenJ said...

nom nom...grilled cheese...

Grace - San Francisco Food said...

Mary, just watched the HK finale right now. We were hardcore rooting for you, and based on the footage, it felt like you had it in the bag. You did fantastic!

So in searching for you on Google, imagine my surprise when I found your interest in Korean food. I knew I liked you! :-)

Anyway, just wanted to drop a note to say you did awesome this season. Good luck and keep cooking!!! I am certain I will be trying your food in a restaurant somewhere soon.


zzzzzz said...

Congrats on a hugely successful season. I was so impressed with your personal growth and the confidence that began to glow from you.
I'd love your recipe for the chicken breast w/maple & potatoes dish from the last episode.
I wish you continued success.

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